100% PLANT BASED

street food inspired by Asian flavours, served from our vintage horsebox

 
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About Us

 

 

We are a couple of passionate chefs wanting to bring a new take on street food. Our dishes are made with simple ingredients and served from our purple horsebox. Our favourite styles of cooking are Pan-Asian and Asian Fusion. Upon request we can get creative with Middle Eastern, South American, and even Mediterranean flavours.

The Purple Cauliflower Horsebox

 

 

our 1950s Rice of Leicester Trailer is available to hire and cater for your Special Occasion

Want to know us better? Come and say 'Hello' at one of our upcoming events!

Please contact us for a bespoke menu suitable for your wedding, party, market, festival, business celebration, or other events.

 

 

Check out our Instagram and Facebook pages for photo updates!


Some of Our Favourite Dishes

 

 
  1. THAI RED Curry

  2. KERALAN CURRY

  3. Tikka Masala

  4. Katsu CUrry

  5. Chinese mushroom curry

  6. Satay Tempeh skewers

  7. Thai Green Curry baguette

  8.  tempeh banh mi

  9. MISO Kale Salad with deep fried spicy tofu


 

FOOD INTOLERANCES AND ALLERGIES

Please speak to us about the ingredients in your meal, when placing your order. Note that we are constantly creating and improving our recipes, so make sure to check with us every time, even if you have had the same dish before.

EVENTS


August 2019


Art in the park

Dates: Saturday 3rd August & Sunday 4th August

Location: Jephson Gardens, Newbold Terrace, Leamington Spa CV32 4AA


September 2019


The farm animal sanctuary open day

Date: Sunday 1st September

Location: Manor Orchard Farm, The Animal Sanctuary, School Ln, Middle Littleton, Evesham WR11 8LN


Recurring Events in 2019


Magic Fridays at the boat lane brewery

Dates: Friday 26th April - 24th May -7th June - 21st June - 5th July - 19th July

Saturday 18th May

Time: 17:00-21:30

Location: Boat Lane, Offenham, Evesham WR11 8RS


Bewdley Brewery street food parties

Dates: Saturday 20th April - 4th May - 1st June

Time: 17:00-21:30

Location: Bewdley Brewery, Unit 7 Bewdley Craft Centre, Lax Lane, Bewdley DY12 2DZ


Please contact us for our availability to cater for your private event


cook like us with Caulibox!

AVAILABLE TO PICK UP FROM THE WAYSIDE FARM SHOP

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a colourful recipe box designed to help you eat more vegetables, reduce your waste and buy local

As of 2019, we have taken on a new project - Caulibox - a recipe box designed to help you learn how to cook delicious recipes, inspired primarily by our street food style.

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Three Mustard Pasta

we have two words for you: saucy linguine

Please contact us for pickup/delivery options. Allergens: mustard, wheat, gluten, oats, sulphites.

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Black Bean TEMPEH Curry with Sesame cauliflower rice

need we say more?

Please contact us for pickup/delivery options. Allergens: gluten,soya, sesame.

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Not Another creamy Korma!

well it’s a creamy korma, what did you expect?

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Socca

a savoury Italian pancake

Please contact us for pickup/delivery options. Allergens: soya.

Please contact us for pickup/delivery options. Allergens: nuts (cashews), celery.

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Thai Tagliatelle

Asian fusion at its finest

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Indian fried rice

rice, tofu, veggies

Please contact us for pickup/delivery options. Allergens: soya, peanuts, gluten, wheat, nuts (cashews).

Please contact us for pickup/delivery options. Allergens: soya, mustard, sulphites, almonds (nuts).


Sustainability

 

 

Cutlery

We provide compostable cutlery made of plant starch.

Napkins

Our napkins are unbleached, recycled and recyclable.

Straws

The straws that we use are made of sustainably sourced paper, biodegradable food-grade ink and glue.

Food Containers

We use a few types of food boxes, which we have listed below:

  • made of sugarcane and can be composted or recycled through waste paper channels

  • made of polypropylene, which is 100% recyclable

  • made of 100% compostable cornstarch

  • made of paper and lined with cornstarch, 100% compostable


We are always on the lookout for sustainable options in anything we do. From how we prepare our food, to how much water and energy we use, and how much food packaging we dispose of. We are always happy to receive positive criticism from anyone who spots room for improvement, so give us a shout if you have an idea for improvement.


Be a purpie and CONNECT WITH US

 

 

Contact

Email: twopurplechefs@gmail.com

Phone: 01386 642 660

Mobile: 07807 842 013

Instagram: @thepurplecauliflower

Facebook: @thepurplecauliflowerhorsebox

Location

We are mobile! Go ahead and check out our Upcoming Events!

 

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